Cabernet Sauvignon
$98.00
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Cabernet Sauvignon
$98.00
Profile: Cabernet Sauvignon
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Style: Full-bodied, high tannin, medium-to-high acidity.
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Key Tasting Notes: Black cherry, cassis (blackcurrant), cedar, graphite, and subtle green bell pepper or vanilla (from oak aging).
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Ideal Serving Temperature: 60–65°F (15–18°C), best decanted 30–60 minutes before serving.
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Classic Food Pairings: Prime rib, ribeye steak, grilled lamb chops, and aged cheddar.